Planters Tea

Ceylon tea with fruit juice and rum

Planters Tea | Pachakam

Planters Tea

Ceylon tea with fruit juice and rum

By Mia Varghese

Published On: 26 Jul 2011

Rating: 3
1 Votes, 0 Reviews
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15 Minutes
Served : 4
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Step 1

For preparing planters tea, squeeze the lemons and oranges. Keep it aside in a glass.

Step 2

Boil water and add in the tea powder. Strain it.

Step 3

Heat up the lemon and orange juice with rum. Pour it into glasses.

Step 4

Add the tea in each of the glasses with sugar.

Step 5

Garnish with orange slices.

Step 6

Planters tea is ready. Serve hot.

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