Potato Puffs

Yummy puffs stuffed with potatoes

Potato Puffs | Pachakam

Potato Puffs

Yummy puffs stuffed with potatoes

Category : Snacks, Pure-Vegetarian

By Sheeba Muhammed

Published On: 18 Nov 2002

Rating: 3
4 Votes, 4 Reviews
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20 Minutes
Served : 4
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Step 1

Cook potatoes till soft.

Step 2

Peel and cut them into small pieces.

Step 3

Heat oil in a pan.

Step 4

Place the potato pieces in oil.

Step 5

Add salt, amchoor powder, garam masala and chilly powder.

Step 6

Fry them for 5 mins on a medium heat.

Step 7

Once it¦s done, remove from fire and keep it aside.

Step 8

Take puffs pastry sheets and roll them a little with the rolling pin.

Step 9

Cut them into 4 X 4 inches, square pieces.

Step 10

Place the stuffing on one half of the sheet.

Step 11

Fold the other remaining half of sheet on the stuffing.

Step 12

Take a little amount of water and close both the ends of the stuffed puffs.

Step 13

Follow the same procedure with the remaining stuffing.

Step 14

Place in the oven at 350 degrees for 5 - 10 minutes or till light brown and crispy.

Step 15

:- Serve hot with ketchup.

Smitha A

I was looking for this receipe, thanks for sharing. BTW, puffs sheets can be purchased from any good super markets. They come nicely packed as sheets.


What is this puffs sheet??Make it more clear...


You can get puff pastry in supermarkets frozen session.


Hey where do we get the Puff sheets??!!!!!

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