“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Potato chips with corn dressing
Published On: 26 Oct 2013
Cut onion and potatoes into thin round shape. Chop onions & coriander leaves. Boil corn and set aside.
Add little oil in a pan.When the oil is heated add the onion and saute
Add salt and pepper powder.
Then add the corn and coriander leaves. Fry it for a minute and set it aside
In another pan add little oil.Fry the potatoes
Place the potato on a plate and top of it place the carrot
Then followed by the corn dressing
Garnish with coriander and serve.
feel free to add lots of mint, coriander leaves.
its a traditional kerala fish curry with Mullan Fish.
Easy to make chicken biriyani
Thus is very easy to prepare & Very crispy . Basically this ...
Capsicum sandwich is a quick and easy breakfast .Here we a m...
Black urad dal is referred to as black gram. Traditionally t...
Corn pakoda is an instant and different dish that can be mad...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements