Prawn Balls With Coconut Covering

Easy starter

Prawn Balls With Coconut Covering

Easy starter

Category : Non-Vegetarian, Seafood

By Mia Varghese

Published On: 10 Aug 2011

Rating: 3
70 Votes, 0 Reviews
Write a Review
40 Minutes
Served : 4
Print Recipe



Step 1

For preparing prawn balls with coconut covering, cook prawns with salt and water.

Step 2

Saute onion, chilly powder, turmeric and green chillies. Add tomato and fry again.

Step 3

Add cooked prawns and stir well.

Step 4

Make it a dry masala.

Step 5

For preparing covering, boil water and add little salt.

Step 6

Add rice flour, jeerakam and knead well. Make balls out of it.

Step 7

Press it and fill masala. Cover off balls and coat with coconut.

Step 8

Cook it in a steamer.

Step 9

Serve hot as a snack.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.