Prawn Pulav

Prawns cooked with basmati rice and other ingredients in a microwave oven

Prawn Pulav

Prawns cooked with basmati rice and other ingredients in a microwave oven

Category : Non-Vegetarian, Rice

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By Mia Varghese

Published On: 03 Nov 2010

Rating: 0
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1 Hour
Served : 2
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Ingredients

Directions

Step 1

For preparing prawn pulav, first soak basmati rice in sufficient water for 30 minutes.

Step 2

Take a vessel and add oil, cloves, cardamom and chopped onions. Cook on low heat for 4 minutes.

Step 3

Stir in all the ingredients except rice: prawns, tomato, ginger-garlic paste, chilly powder, turmeric, coriander, cumin powder, garam masala and salt. Cook it for 5 more minutes.

Step 4

Stir in the rice to the mixture and add 1 cup of water. Cook till the water is evapourated (15 minutes).

Step 5

Prawn pulav is ready. Garnish with coriander leaves and serve hot.

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