Prawn Vada

Prawns are ground with other ingredients to make this yummy snack

Prawn Vada

Prawns are ground with other ingredients to make this yummy snack

Category : Non-Vegetarian, Seafood

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By Mia Varghese

Published On: 28 Mar 2011

Rating: 4
4 Votes, 0 Reviews
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30 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing prawn vada, clean the prawns and remove the head.

Step 2

Mix prawns, small onions, green chillies, curry leaves, coriander leaves, ginger, daal, grated coconut and salt.

Step 3

Grind it well.

Step 4

Take a spoon full of the prawn mixture and fry it in oil.

Step 5

Fry on both sides till it becomes light brown in color.

Step 6

Prawn vada is ready. Serve hot.

Step 7

Specialties:
Festival recipe.
You can also serve it as an evening snack.

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