Prawns In Dry Coconut Gravy

Prawns in a dry coconutty flavour

Prawns In Dry Coconut Gravy | Pachakam

Prawns In Dry Coconut Gravy

Prawns in a dry coconutty flavour

Category : Non-Vegetarian, Seafood

By Sunitha Fernandez

Published On: 22 Sep 2011

Rating: 0
0 Votes, 0 Reviews
Write a Review
40 Minutes
Served : 2
Print Recipe



Step 1

For preparing prawns in dry coconut gravy, heat oil in a pan.

Step 2

Splutter mustard seeds.

Step 3

Add the onion, tomatoes, chilly powder, turmeric powder and salt .

Step 4

SautT for 2 minutes on low flame till the onions becomes transparent.

Step 5

Add the curry leaves and prawns.

Step 6

Pour water and allow the prawns to cook.

Step 7

Allow the gravy to dry completely.

Step 8

Pour in the coconut milk and allow it to simmer till dry.

Step 9

Add the coriander leaves and pepper powder. Mix well and remove it from the flame.

Step 10

Prawns in dry coconut gravy is ready. Serve hot with bread, chapatti, dosa etc.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.