Raagi Wheat Kazhi

this is our traditional recipe. this is my grandma's recipe. this is my own style of preparation. this is very healthy raagi and wheat is good in fiber . this makes a nice combo to dal, spinach gravy and non veg gravy too.

Raagi Wheat Kazhi

this is our traditional recipe. this is my grandma's recipe. this is my own style of preparation. this is very healthy raagi and wheat is good in fiber . this makes a nice combo to dal, spinach gravy and non veg gravy too.

Category : Vegetarian, Others

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By Renukadevi Kumanan

Published On: 19 Mar 2016

Rating: 5
1 Votes, 0 Reviews
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30 Minutes
Served : 4
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Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Raagi Wheat Kazhi Recipe

Step 1

Now boil two cups of water in heavy bottom vessels

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Step 2 Raagi Wheat Kazhi Recipe

Step 2

Now take another cup water mix both flour in the bowl

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Step 3 Raagi Wheat Kazhi Recipe

Step 3

When it boil well add this mixture slowly and turn low flame

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Step 4 Raagi Wheat Kazhi Recipe

Step 4

Now stir well ( only in low flame) stir continuously

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Step 5 Raagi Wheat Kazhi Recipe

Step 5

Close lid and wait for 5 minutes and again stir . likewise do two to three times

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Step 6 Raagi Wheat Kazhi Recipe

Step 6

Now scoop with spatula and transfer to serving plate.

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Step 7 Raagi Wheat Kazhi Recipe

Step 7

I served with dal . this is best combo

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