Radish Sauce

Radish, vinegar and salt are blended

Radish Sauce

Radish, vinegar and salt are blended

Category : Vegetarian, Others

author-image
By Sunitha Fernandez

Published On: 16 Jun 2011

Rating: 4
5 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe

Directions

Step 1

For preparing radish sauce, blend the radish till it is crushed well.

Step 2

Add vinegar and sugar. Blend it again for 30 seconds. Put it in a container and chill it.

Step 3

Radish sauce is ready. Serve as an accompaniment.

Reply
baff

You start off saying salt and end up saying sugar. Which is it?

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.