Rajma Aloo Curry

This Rajma Aloo curry is a spicy and protein-rich vegetarian curry that goes very well with rice, Indian breads as well as tortillas and pita breads..

Rajma Aloo Curry

This Rajma Aloo curry is a spicy and protein-rich vegetarian curry that goes very well with rice, Indian breads as well as tortillas and pita breads..

Category : Vegetarian, Curries

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By Karthika Rajendran

Published On: 01 May 2016

Rating: 4
14 Votes, 0 Reviews
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1 Hours
Served : 1
Print Recipe

Ingredients

  • Rajma 1 cup
    aloo 2 no.
    onion 1 no.
    tomato 1 no.
    ginger garlic paste 1 tsp
    salt to taste
    turmeric powder 1/2 tsp
    curry masala powder 2 tsp
    grated coconut 1/2 cup
    roasted gram 2 tsp
    fennel seed 1 tsp
    oil 4 tsp
    mustard 1/2 tsp
    broken urad dal 1/4 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Rajma Aloo Curry Recipe

Step 1

heat the oil in the pan and temper the mustard and broken urad dal and add onion and saute it for 2 mins

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Step 2 Rajma Aloo Curry Recipe

Step 2

add ginger garlic paste and mix it

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Step 3 Rajma Aloo Curry Recipe

Step 3

add chopped aloo and mix well

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Step 4 Rajma Aloo Curry Recipe

Step 4

add chopped tomato and mix it.

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Step 5 Rajma Aloo Curry Recipe

Step 5

make a paste of grated coconut, roasted gram and fennel seed

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Step 6 Rajma Aloo Curry Recipe

Step 6

add salt, turmeric powder and curry masala and mix it

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Step 7 Rajma Aloo Curry Recipe

Step 7

add boiled rajma and mix well and allow to cook for 2 mins

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Step 8 Rajma Aloo Curry Recipe

Step 8

add coconut paste and 4 glass of water and allow to until it becomes gravy consistency

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Step 9 Rajma Aloo Curry Recipe

Step 9

now rajma aloo curry is ready to serve

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