Rajma Brinjal Curry

this recipe is nice goes to rice and idly dosa. this yummy and delicious.

Rajma Brinjal Curry | Pachakam

Rajma Brinjal Curry

this recipe is nice goes to rice and idly dosa. this yummy and delicious.

Category : Vegetarian, Curries

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By Renukadevi Kumanan

Published On: 17 Apr 2015

Rating: 3
44 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Rajma Brinjal Curry Recipe

Step 1

Soak rajma for 3 hour and cook soft and keep aside

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Step 2 Rajma Brinjal Curry Recipe

Step 2

In grinder add coconut and onions 2. tomato and jeera 1/2 tsp smooth paste.

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Step 3 Rajma Brinjal Curry Recipe

Step 3

Chop Shallots and garlic and brinjal

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Step 4 Rajma Brinjal Curry Recipe

Step 4

In pan add oil and temper mustard and fenugreek and jeera

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Step 5 Rajma Brinjal Curry Recipe

Step 5

Add onions and garlic and curry leaves and saute well

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Step 6 Rajma Brinjal Curry Recipe

Step 6

Add brinjal and sambhar powder and salt and cook for few mins

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Step 7 Rajma Brinjal Curry Recipe

Step 7

Add boiled rajma and tamarind water and mix well and brings to boil

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Step 8 Rajma Brinjal Curry Recipe

Step 8

Add coconut paste and boil for few mins and turn off

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Step 9 Rajma Brinjal Curry Recipe

Step 9

Garnish with coriander. Rajma brinjal curry is ready

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