Rajma Masala - North Indian Style

Easy to make North Indian Style Rajma Masala curry

Rajma Masala - North Indian Style

Easy to make North Indian Style Rajma Masala curry

Category : Vegetarian, Curries

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By Sanila Krishnan

Published On: 13 Dec 2009

Rating: 5
2 Votes, 1 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Soak rajma in water overnight.

Step 2

Add salt and water to Rajma and pressure cook. Do not discard the water after pressure cooking.

Step 3

Grind onion, ginger, garlic, tomato and chillies into a paste.

Step 4

Put oil in a kadhai and splutter cumin seeds.

Step 5

Add the paste into it and saute very well.

Step 6

Add turmeric powder, chilly powder, coriander powder and pepper powder.

Step 7

Add the water in which rajma was cooked.

Step 8

Once it is boiled well add the rajma and cook till it forms a good thick gravy. Add salt if necessary.

Step 9

:- Garnish the Rajma Masala with coriander leaves!!
:- Enjoy Rajma Masala!!!

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Reply
Sonia

Hi Sanila.. its a very gud recipe wth simple methods. i made it.. very nice..

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