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Ramzan Special recipe
Published On: 06 Apr 2014
Steam Cook the Bananas to make them soft.
Using a spoon, make this to a thick paste.
Roll out into small circles, and fill them with Coconut-Sugar mixture.
Make small balls and deep fry.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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