Raw Mango Sweet Pickle

raw mango or tender mango is the most popular variety of fruit used for pickling

Raw Mango Sweet Pickle

raw mango or tender mango is the most popular variety of fruit used for pickling

Category : Vegetarian, Pickles

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By Karthika Rajendran

Published On: 09 Dec 2015

Rating: 4
11 Votes, 0 Reviews
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40 Minutes
Served : 2
Print Recipe

Ingredients

  • Raw mango 2 no.
    tamarind 10 g
    red chili powder 10g
    salt 10g
    oil 250ml
    fenugreek seed 10g
    cumin seed 10 g
    coriander seed 10 g
    mustard 1 tsp
    jaggery 2 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Raw Mango Sweet Pickle Recipe

Step 1

chop the raw mango into small pieces

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Step 2 Raw Mango Sweet Pickle Recipe

Step 2

heat the oil and temper the mustard

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Step 3 Raw Mango Sweet Pickle Recipe

Step 3

add raw mango and mix well, allow to cook for 10 minutes in oil

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Step 4 Raw Mango Sweet Pickle Recipe

Step 4

mean while prepare tamarind paste

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Step 5 Raw Mango Sweet Pickle Recipe

Step 5

prepare the pickle powder: fry the cumin seedm fenugreek seed, and coriander seed one by one with out oil and make as a powder

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Step 6 Raw Mango Sweet Pickle Recipe

Step 6

add tamarind paste and mix well and allow to cook for 5 minutes

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Step 7 Raw Mango Sweet Pickle Recipe

Step 7

add red chili powder and salt and mix well and allow to cook in medium flame for 10 minutes

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Step 8 Raw Mango Sweet Pickle Recipe

Step 8

add pickle powder which powder and mix well and allow to cook 10 minutes

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Step 9 Raw Mango Sweet Pickle Recipe

Step 9

add jaggery and mix well and allow to cook for 5 minutes

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Step 10 Raw Mango Sweet Pickle Recipe

Step 10

now raw mango sweet pickle is ready

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