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Directions (Click image to enlarge it)

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Step 1  Recipe

Step 1

Heat a pan put oil mustard and when it splutters put onion, green chilly

Step 2  Recipe

Step 2

sauté well and add vegetables

Step 3  Recipe

Step 3

stir well

Step 4  Recipe

Step 4

close the pan and allow to get cooked

Step 5  Recipe

Step 5

make a dough using wheat powder ,salt and water.

Step 6  Recipe

Step 6

when the veg is cooked off the flame.

Step 7  Recipe

Step 7

make a ball from dough by mixing with the vegetables.

Step 8  Recipe

Step 8

then using chappathi maker change the dough in to any shape as you like.

Step 9  Recipe

Step 9

then heat a pan put butter in it (for diet chappathi we can avoid butter ,but for kids its good )

Step 10  Recipe

Step 10

then put the chappathi on the pan

Step 11  Recipe

Step 11

when its cooked serve it hot.

Step 12  Recipe

Step 12

it will be good with any veg or non veg curries, with pickle also its yummy to taste.

Step 13  Recipe

Step 13

kids will love this as tiffin also

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