Rice Jelly

Variety Sweet

Rice Jelly

Variety Sweet

By Mia Varghese

Published On: 15 Aug 2011

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 4
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Step 1

For preparing rice jelly, wash the rice well and soak it with cinnamon for about 45 minutes.

Step 2

Then cook it with 4 cups water until soft.

Step 3

Mash it thoroughly and cool. Add sugar and milk powder.

Step 4

Blend in the gelatine solution. Keep in fridge to set

Step 5

Serve with chocolate sauce.

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