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Rice with vegetables
Published On: 15 Jul 2005
telugu: Tametokai / Ramamulaga (Pandu/Kaya)
kannada: Tomaato Hannu
Oriya: Bilati Baigana
for more details, click the name of the ingredient
Bengali: Laban / Noone
Peel off the skin and remove the seeds from tomatoes.
Cut them into half cm dice.
Mix them with rice and peas.
Add vinegar and check the seasoning.
Dress neatly in a ravier.
very good receipe...........
thi s is a good recepie thankyou so much jovi
I read your recipe Rice Salad,how can you add vinegar with rice ,it won`t be tasty.Kerala people please don`t try this.
this is a good ricesalad
i like this receipe tasty salad
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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