Name: Ridge Gourd Mutton Curry
Prep time: 30 min
Total time: 30 min
Ingredients: 1 whole ridge guard; 150 grams mutton or kheema; 1 tsp garlic ginger paste; 1 medium onion; 1/2 tomato; 1 green chilli; 1/2 tsp red chilli powder; 1/4 tsp turmeric powder; 2 tsp cooking oil; Salt (to taste); Coriander leaves

Ridge Gourd Mutton Curry

a delicious recipe with mutton

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

1 whole ridge guard
150 grams mutton or kheema
1 tsp garlic ginger paste
1 medium onion
1/2 tomato
1 green chilli
1/2 tsp red chilli powder
1/4 tsp turmeric powder
2 tsp cooking oil
Salt to taste
Coriander leaves

Instructions

Cook mutton with turmeric & salt to taste for 5 to 10 mins.
Take a pan and add 2 tsp oil. Saute onion,garlic & ginger paste , & green chilli till it turns brown.
Add the cooked mutton pieces and mix well.
Add tomato, red chilli powder and ridge guard close the lid and cook for another 5 to 10 mins.
Sprinkle coriander leaves and add salt to taste. Serve hot.

Notes

Optional:
If you need gravy, then add 3tsp of coconut milk / fresh curd.

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Ridge Gourd Mutton Curry