Ripe Mango Pachadi

Good to have this pachadi with biriyani or Pulao

Ripe Mango Pachadi

Good to have this pachadi with biriyani or Pulao

Category : Vegetarian, Chutneys

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By Rita Surendar

Published On: 29 Jan 2013

Rating: 3
8 Votes, 0 Reviews
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15 Minutes
Served : 4
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Ingredients

Directions

Step 1

Grind the coconut, jeera, green chilly and ginger and keep aside.

Step 2

Pour oil in a wok/kadai, add splutter mustard seeds. Add uluva, red whole chillies and curry leaves.

Step 3

Add the mango, ground coconut mixture, salt and mix well. Remove pan from fire.

Step 4

Add the yogurt and mix gently.

Step 5

Pachadi is ready .. enjoy.

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