Roasted Parotta

Parotta recipe

Roasted Parotta | Pachakam

Roasted Parotta

Parotta recipe

Category : Vegetarian, Others

By saritha prasad

Published On: 13 Oct 2011

Rating: 4
2 Votes, 0 Reviews
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30 Minutes
Served : 2
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Step 1

For preparing roasted parotta, heat oil in a pan.

Step 2

Fry ginger, onion, green chillies and garam masala.

Step 3

Add salt and tomato.

Step 4

Add egg and scramble it.

Step 5

Add parotta in it and saute.

Step 6

Mix well and roast it.

Step 7

Roasted parotta is ready.

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