Sago Vada

this is famous recipe in Mumbai. its very taste and soft and crispy . very good snack at tea time.

Sago Vada

this is famous recipe in Mumbai. its very taste and soft and crispy . very good snack at tea time.

Category : Snacks, Pure-Vegetarian

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By Renukadevi Kumanan

Published On: 30 Mar 2015

Rating: 3
44 Votes, 0 Reviews
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10 Minutes
Served : 2
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Directions (Click image to enlarge it)

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Step 1 Sago Vada Recipe

Step 1

Soak pearl sago with curd 2 hours and add little salt

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Step 2 Sago Vada Recipe

Step 2

Grind green chili, ginger, coriander leaves

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Step 3 Sago Vada Recipe

Step 3

Boil potato and mash it and add sago and also add grind paste

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Step 4 Sago Vada Recipe

Step 4

Add rice and sooji(rava) and salt mix it well

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Step 5 Sago Vada Recipe

Step 5

Make ball and shape like vada keep aside

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Step 6 Sago Vada Recipe

Step 6

Heat oil and deep fry the vada and drain

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Step 7 Sago Vada Recipe

Step 7

Now its ready to serve. serve with tomato ketchup

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