Saucy Paneer

A chinese preparation

Saucy Paneer

A chinese preparation

Category : Vegetarian, Curries

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By Mia Varghese

Published On: 19 May 2011

Rating: 5
1 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing saucy paneer, cut the paneer into cubes.

Step 2

Marinate the paneer with tomato sauce, chilly sauce, soya sauce, corn flour, ginger-garlic paste and keep it aside for 10 min.

Step 3

Cook this paneer masala and the rest of ingredients: onion, capsicum, carrot, baby corn and cabbage in a non-stick pan for seven minutes in low flame.

Step 4

Saucy paneer is ready. Serve it hot.

Step 5

Specialities:
1)Innovative recipe.

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