Semiya Kichadi

Semiya Kichadi can be made in less than 15 minutes for breakfast or dinner. The method is pretty much similar to earlier post on how to make rava kichadi.

Semiya Kichadi

Semiya Kichadi can be made in less than 15 minutes for breakfast or dinner. The method is pretty much similar to earlier post on how to make rava kichadi.

Category : Vegetarian, Breakfast

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By Renukadevi Kumanan

Published On: 12 Aug 2015

Rating: 3
60 Votes, 0 Reviews
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15 Minutes
Served : 2
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Semiya Kichadi Recipe

Step 1

In a pan add oil and temper Mustard , urad dal, channa dal

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Step 2 Semiya Kichadi Recipe

Step 2

Now saute onion and curry leaves and green chili

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Step 3 Semiya Kichadi Recipe

Step 3

Now add vegetables and saute it well

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Step 4 Semiya Kichadi Recipe

Step 4

Now add ginger garlic paste and cook for minute

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Step 5 Semiya Kichadi Recipe

Step 5

Now add salt and turmeric and water (1:2 ), bring to boil

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Step 6 Semiya Kichadi Recipe

Step 6

Now add semiya and cook till water drains and keep in low flame for last five mins

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Step 7 Semiya Kichadi Recipe

Step 7

Now semiya Kichadi is ready

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