Shrikhand Recipe

Shrikhand recipe is a frozen dessert prepared by blending curd with sugar and other ingredients

Shrikhand Recipe

Shrikhand recipe is a frozen dessert prepared by blending curd with sugar and other ingredients

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By Mia Varghese

Published On: 20 Oct 2010

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 2
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Directions

Step 1

First drain the curd by hanging in a muslin cloth for 7 hours.

Step 2

Mix curd with powdered sugar and keep aside.

Step 3

Soak saffron in 1 tbsp milk and keep aside.

Step 4

In a bowl mix hung yogurt, sour cream, sugar. Mix well.

Step 5

Strain using a big holed strainer by pressing with hand or spatula.

Step 6

Add cardamom powder and saffron.

Step 7

Transfer the content into a serving bowl and garnish with nuts.

Step 8

Chill shrikhand for 2 hours before serving.

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