Shrimps-Cucumber Pickle

Shrimps with cucumber and other ingredients

Shrimps-Cucumber Pickle | Pachakam

Shrimps-Cucumber Pickle

Shrimps with cucumber and other ingredients

Category : Non-Vegetarian, Pickles

By Sunitha Fernandez

Published On: 17 Jun 2012

Rating: 3
2 Votes, 0 Reviews
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30 Minutes
Served : 5
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Step 1

For preparing shrimps-cucumber pickle, in a bowl marinate the shrimps and cucumber with salt, chilly powder and turmeric powder. Keep it aside.

Step 2

Blend fenugreek seeds, 100g garlic, 100g ginger, kashmiri chilly powder, salt and asafoetida to a fine paste. Keep it aside.

Step 3

Heat sesame oil in a vessel and splutter the mustard seeds.

Step 4

Add in the ground masala and sautT it till it becomes light brown in colour.

Step 5

Then toss in the finely chopped garlic, finely chopped ginger, green chillies and curry leaves. Saute it for 2 minutes.

Step 6

Mix in vinegar and salt.

Step 7

When it starts to simmer, toss in the marinated shrimps and cucumber. Allow it to cook and then remove it from the flame.

Step 8

Shrimps-cucumber pickle is ready. Allow it to cool completely and store it in a bottle.

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