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Vegetarian Side dish
Published On: 16 May 2014
Boil the drumstick with turmeric powder and salt till soft.
We remove the extra water from the drumstick and keep it aside (or till the water evaporates) .
Heat oil in a pan, add coriander seeds, curry leaves, and whole red chilly stir till it turn into a light brown colour .
Add drumstick, salt, chilli powder, turmeric powder, pepper powder, dry mango powder.
Stir well and keep few seconds in the low flame.
Add grated coconut and stir well.
Remove into a serving bowl.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
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