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Maida with other ingredients
Published On: 24 Dec 2011
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
English: Baking Powder
tamil: Baking Powder
malayalam: Baking Powder
telugu: Baking Powder
kannada: Baking Powder
hindi: Baking Powder
hindi: Cheeni / Shakkar
Bengali: Laban / Noone
For preparing simple cake, preheat oven at 180 degrees celcius.
Sift together flour, baking powder and salt. Keep it aside.
In a bowl beat butter till it becomes fluffy.
Add in sugar slowly in the butter, mixing it till it dissolves.
Then add the eggs one by one mixing it well.
Slowly add in the maida little by little. Keep mixing till it becomes smooth lump free batter.
Pour the batter into the baking tin and bake it for 40 minutes or till it becomes golden brown in colour. (Pierce the cake with a toothpick in the centre to check if it is cooked)
Remove the cake from the oven and allow it to cool completely before removing it from the tin.
Simple cake is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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