“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Soft and tasty rava balls
Published On: 25 May 2014
Cook rava in a low flame for about 10 - 15 minutes.
Add roasted dry fruits and sugar to this.
Cook well until the sugar melts and the whole mixture becomes thick.
Make small rolls out of this. Can be served hot or cold.
Easy n spicy crab masala
Easy n healthy Dosas with vermicelli
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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