Soft & Tasty Dosa At Home

A Favorite Breakfast with chutney

Soft & Tasty Dosa At Home

A Favorite Breakfast with chutney

Category : Vegetarian, Breakfast

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By nizana shammas

Published On: 21 Apr 2014

Rating: 4
8 Votes, 0 Reviews
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15 Minutes
Served : 4
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Ingredients

  • Rice : 1 cup
    Urad daal (black gram dal) : ½ cup
    Salt : to taste
    Water : sufficient to make a smooth batter
    Ghee or oil : as needed

Directions (Click image to enlarge it)

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Step 1 Soft &  Tasty Dosa At Home Recipe

Step 1

Soak rice for about 5 hours.

Step 2

Soak urad dal for 3 hours.

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Step 3 Soft &  Tasty Dosa At Home Recipe

Step 3

Grind dal and rice using water in a mixer or grinder.

Step 4

Make it a smooth batter and add sufficient salt to it mix it well.

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Step 5 Soft &  Tasty Dosa At Home Recipe

Step 5

Then heat a pan add little oil or ghee to it and when it gets hot pour the smooth matter in to it and spread using a spoon.

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Step 6 Soft &  Tasty Dosa At Home Recipe

Step 6

Make the both sides cooked.

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Step 7 Soft &  Tasty Dosa At Home Recipe

Step 7

Serve hot with chutney and sambar.

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