Soup Hariyali

Soup made with spinach or paalak

Soup Hariyali

Soup Hariyali

Soup made with spinach or paalak

Category : Vegetarian, Soups

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By Anjali P

Published On: 17 Aug 2002

Rating: 3
1 Votes, 0 Reviews
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15 Minutes
Served : 5
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Ingredients

Directions

Step 1

Wash the spinach leaves and fenugreek leaves well.

Step 2

Put all the ingredients except for cream and butter in a pressure cooker and cook it.

Step 3

Allow it to cool and then, blend it in a mixer.

Step 4

Put this paste in a pan.

Step 5

Add salt to it and boil for a few minutes.

Step 6

Add a little hot water if the soup is too thick.

Step 7

:- Serve in soup bowls, adding a swirl of cream and a blob of butter.

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