Soya Chunks Bread Ball

Soya Chunks Cutlet is a delicious Indian recipe served as a Snack. It is a good tea time snack at evening time. Particularly in rainy season it will be best snack with highly protein

Soya Chunks Bread Ball | Pachakam

Soya Chunks Bread Ball

Soya Chunks Cutlet is a delicious Indian recipe served as a Snack. It is a good tea time snack at evening time. Particularly in rainy season it will be best snack with highly protein

Category : Snacks, Pure-Vegetarian

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By Karthika Rajendran

Published On: 23 Jul 2016

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 1
Print Recipe

Ingredients

  • soya chunks 50 g
    bread 4 slice
    chopped onion 1/2 cup
    chopped green chili 2 no.
    besan flour 1/2 cup
    maida 1 tb sp
    corn flour 2 tb sp
    rice flour 2 tb sp
    red chili powder 1 tsp
    garam masala 2 tsp
    salt to taste
    ginger garlic paste 1 tsp
    turmeric powder 1/2 tsp
    tomato sauce 3 tsp
    bread crumbs 1/2 cup
    oil to deep fry

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Soya Chunks Bread Ball Recipe

Step 1

Soak the soya chunks in water for 10 mins

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Step 2 Soya Chunks Bread Ball Recipe

Step 2

mash it by mixer

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Step 3 Soya Chunks Bread Ball Recipe

Step 3

in a bowl add mashed soya chunks, chopped onion, green chili, maida, corn flour, besan flour, rice flour, salt, turmeric powder, red chili powder, garam masala, ginger garlic paste and tomato sauce

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Step 4 Soya Chunks Bread Ball Recipe

Step 4

mix well

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Step 5 Soya Chunks Bread Ball Recipe

Step 5

take bread and cut the corner, dip in water and filter the water and stuff the soya chunks masala ball and cover it

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Step 6 Soya Chunks Bread Ball Recipe

Step 6

spread the bread crumbs

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Step 7 Soya Chunks Bread Ball Recipe

Step 7

heat the oil and deep fry it

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Step 8 Soya Chunks Bread Ball Recipe

Step 8

now soya chunks bread ball is ready to serve, serve with ketchup

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