Special Duck Noodle Soup

Duck with noodles and other ingredients

Special Duck Noodle Soup | Pachakam

Special Duck Noodle Soup

Duck with noodles and other ingredients

Category : Non-Vegetarian, Soups

By Sunitha Fernandez

Published On: 18 Nov 2011

Rating: 3
2 Votes, 1 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe



Step 1

For preparing duck noodle soup, boil the beef in water.

Step 2

Add onion, garlic, ginger, peppercorns, cloves, star anise and a pinch of salt. Allow it to simmer until the duck is cooked.

Step 3

Strain the duck reserving about 1.25 liters stock, discarding any flavoring ingredients

Step 4

Return the stock to the rinsed-out pan with the carrot, celery, baby corn and spring onions. Allow it to cook.

Step 5

Toss in the duck and noodles into the pan. Allow it to simmer till the noodles are soft.

Step 6

Sprinkle pepper powder and remove it from the flame.

Step 7

Special duck noodle soup is ready. Serve hot.


Hi Sunitha. Your recipe seems very interesting except for one very important thing. The first line mentions that to make duck soup ,we should boil BEEF!!! I also suggest that the stock is never thrown out with the nutrients, perhaps a lesser amount of water can be used.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.