Spicy Aloo Palak

Aloo and palak cooked in spicy masala

Spicy Aloo Palak

Aloo and palak cooked in spicy masala

Category : Vegetarian, Curries

By saritha prasad

Published On: 14 Jun 2011

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

For preparing spicy aloo palak, first boil spinach in water.

Step 2

Grind spinach and green chillies together.

Step 3

In a pan heat oil.

Step 4

Add onion, cumin seeds and ginger-garlic paste.

Step 5

Add cumin powder, coriander powder, turmeric and chilly powder.

Step 6

Add mashed potato and fry well.

Step 7

Add the spinach paste and fry again.

Step 8

Pour little water and boil.

Step 9

Add the chopped tomatoes and cook till it becomes soft.

Step 10

Remove from flame and serve hot.

Step 11

Spicy aloo palak is ready.

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