Spicy Chicken Chukka

Chicken pieces are marinated in a sweet chilli sauce mixture, deep fried and then cooked in medium flame until done.

Spicy Chicken Chukka

Chicken pieces are marinated in a sweet chilli sauce mixture, deep fried and then cooked in medium flame until done.

Category : Non-Vegetarian, Chicken

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By saritha prasad

Published On: 17 Jun 2011

Rating: 3
27 Votes, 2 Reviews
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30 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing spicy chicken chukka, first marinate chicken with pepper, salt and sweet chilly sauce.

Step 2

Marinate it for 1 hour.

Step 3

In a pan, pour oil .

Step 4

When hot, add chicken pieces and fry it.

Step 5

When chicken turns color, add onion, ginger-garlic paste and fry it.

Step 6

Add green chillies and fry it.

Step 7

Add garam masala, coriander powder, chilly powder and turmeric.

Step 8

Add salt and cover it with a lid.

Step 9

Fry it for sometime.

Step 10

Sprinkle water and cook it well.

Step 11

When done, and water is fully evaporated, add cumin powder, curry leaves.

Step 12

Make it a dry masala.

Step 13

Spicy chicken chukka is ready.

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Reply
Mala

I tried and it really came our well. I excluded tomatoes. My hubby loved it. Thanks for the recepie.

user
Reply
liju

What about tomatoes??

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