Spicy Garlic Prawn

Garlic prawn is prepared by cooking prawns in chicken stock, minced garlic and other ingredients

Spicy Garlic Prawn | Pachakam

Spicy Garlic Prawn

Garlic prawn is prepared by cooking prawns in chicken stock, minced garlic and other ingredients

Category : Non-Vegetarian, Seafood

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By Mia Varghese

Published On: 19 Oct 2010

Rating: 0
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing spicy garlic prawn, first heat butter in a saucepan and add minced garlic.

Step 2

Stir in maida and mix well to combine. Remove pan from fire.

Step 3

Gradually add chicken stock and mix well.

Step 4

Return the saucepan back to low heat and stir till sauce starts to boil and thicken.

Step 5

Stir in ground mustard, pepper and required salt.

Step 6

Add prawns and cook for 5 minutes in low heat until prawns are done.Add oyster sauce. Take care that the sauce is not too thick.

Step 7

Spicy garlic prawn, a tasty, yummy prawns recipe is ready. Transfer to a serving bowl and garnish with chopped coriander. Serve hot.

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