Spicy And Authentic Pork Gravy

Pork marinated and cooked with spicy masala

Spicy And Authentic Pork Gravy

Pork marinated and cooked with spicy masala

Category : Non-Vegetarian, Pork

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By Mia Varghese

Published On: 23 Mar 2011

Rating: 0
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30 Minutes
Served : 6
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Ingredients

Directions

Step 1

For preparing spicy and authentic pork gravy, first marinate the pork with onion, ginger, garlic, salt and ground roasted masala for 3 hours in refrigerator.

Step 2

Take a vessel, add the marinated pork pieces and 3 cups of water. Cook for 15 minutes.

Step 3

Then lower the flame and cook covered for one hour stirring occasionally.

Step 4

Once cooked, add vinegar and cook for another 15 minutes.

Step 5

Add the roasted mustard and fenugreek seeds in the curry and remove from the flame.

Step 6

Spicy and authentic pork gravy, a tasty spicy gravy is ready.

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