Spinach-Cheera Pachadi

Cheera in coconut and curd mixture

Spinach-Cheera Pachadi

Cheera in coconut and curd mixture

Category : Vegetarian, Others

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By Sunitha Fernandez

Published On: 21 Jun 2011

Rating: 3
5 Votes, 0 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing cheera pachadi, close and cook cheera, green chillies, salt, curry leaves and 1 tbsp water in a vessel for sometime.

Step 2

Cool the cheera in a bowl. Add in curd, coconut paste and mustard powder. Mix well.

Step 3

Splutter mustard seeds, dry red chillies and curry leaves.

Step 4

Cheera pachadi is ready.

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