Spinach Chicken Curry

Nice chicken curry

Spinach Chicken Curry

Nice chicken curry

Category : Non-Vegetarian, Chicken

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By Mia Varghese

Published On: 25 Jun 2011

Rating: 0
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30 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing spinach chicken curry, cook the urad dal and spinach with 2 cups of water in a pressure cooker for 10 min.

Step 2

Add all the ingredients except cumin seeds, dry chillies, asafoetida and ghee to this cooked mixture and cook for 5-8 min in low flame.

Step 3

Roast the rest ingredients in another china dish and pour it over the curry. Mix well and remove from flame.

Step 4

Serve hot.

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