Spinach Milagu Kootal

A delicious, very quick, healthy blend of Spinach and Dal

Spinach Milagu Kootal

A delicious, very quick, healthy blend of Spinach and Dal

Category : Vegetarian, Curries

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By Darshini Ashok

Published On: 01 Feb 2007

Rating: 3
1 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Wash thoroughly spinach and chop roughly.

Step 2

In a pressure pan, add 3 cups of water, little turmeric, salt, chopped spinach and dal and cook for 3 whistles.

Step 3

Grind the dry roasted ingredients in a mixer to a smooth paste with a little water.

Step 4

Add ground paste to spinach and dal mixture, boil until slightly thick.

Step 5

:- Serve hot with rice.

Step 6

:- You need not season with anything.
:- Grinding the pepper fresh gives a distinct taste than the pepper power.

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