Spinach Stir Fry(Coimbatore Keerai Poriyal)

Its good for health and its a tasty dish...

Spinach Stir Fry(Coimbatore Keerai Poriyal)

Its good for health and its a tasty dish...

Category : Vegetarian, Curries

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By Pradeep Rajkumar

Published On: 05 Oct 2008

Rating: 4
2 Votes, 0 Reviews
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30 Minutes
Served : 2
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Ingredients

Directions

Step 1

Take a bunch of Spinach and microwave it for 5 mins in microwave safe bowl and it becomes to easy to chop when it gets compressed.

Step 2

Add 1 tablespoon clarified butter and 1 teaspoon of sunflower oil heat it and add mustard seed and ginger-garlic paste fry it till it gets cooked.

Step 3

Add Curry leaves,cumin seeds,urad dhal and saute till it becomes brown in colour.

Step 4

Add white spring onions, green chillies and grated coconuts.

Step 5

Add Sambhar powder and chilli powder.

Step 6

Add the spinach and cook for 10 mins and cook well till its gets dry.

Step 7

:- Serve Spinach stir fry with Curd rice,Roti with Dhal and with Sambhar rice..

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