Spring Lamb Curry With Mushrooms

Spring Lamb Curry with Mushrooms

Spring Lamb Curry With Mushrooms

Spring Lamb Curry with Mushrooms

Category : Non-Vegetarian, Mutton

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By HUMA SALADI

Published On: 07 Feb 2007

Rating: 4
3 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Wash the meat well. Cut into bite size pieces.

Step 2

Heat oil in a pan.

Step 3

Add the chopped onions and stir until it becomes soft.

Step 4

Add the mushrooms and stir.

Step 5

Add the meat with pinch of turmeric and chilly powder and stir.

Step 6

Add the garlic-ginger paste and stir until the raw smell goes.

Step 7

Add salt and 2 glass of water.

Step 8

Cover with a lid.

Step 9

After 5 mins, add the masala powder.

Step 10

Cook until the meat is tender.

Step 11

Bon appetite!!

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