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A recipe with strawberry
Published On: 13 Aug 2011
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
Bengali: Laban / Noone
hindi: Cheeni / Shakkar
For preparing strawberry tart, in a processor add in icing sugar, salt and butter. Beat it till the sugar and salt dissolves.
Add in maida, milk and eggs. Mix it well in the processor till it becomes a soft dough.
Put the dough in a plastic bag and keep it in the fridge for 1 hour.
Preheat the oven to 180 degrees celsius.
Then roll out the dough like a chapatti, so that it overlaps on the edges of the tart tray.
Prick the base and press down the edges with a fork. Leave it in the fridge for 5 minutes.
Bake it for 10 minutes.
In a bowl add in the strawberries, cinnamon, lemon zest and jam. Mix it well.
Put it into the tart.
Sprinkle sugar, almonds and pistachio over it. Bake it for 30 minutes. 11)Strawberry tart is ready. Serve with cream.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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