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Tasty Stuffed Bun With Step by Step Pictures
Published On: 26 Oct 2014
Cook the meat by putting all powders with salt and water for some time.
Put the cooked meat in a mixer grinder and shred them.
Put the chilly, garlic and ginger in a grinder and crush them to make a paste.
4) Take a pan put some oil in it. Put the crushed paste and curry leaves in it. Sauté them.
Put onion and sauté them till they become brown in color.
Put some turmeric powder, garam masala, pepper powder and salt in it.
Put the shredded meat in it. Saute them well.
Put some coriander leaves and curry leaves. Off the stove.
Take two eggs and boil them in water. Remove the shell of the egg.10) Cut one egg into four pieces, cut the other egg too.
Take a bun and make small hole in it.12) Put some meat masala into it.
Put one piece of egg in it.
Continue this process for all the buns.15) Take the other 3 eggs. Break them and beat them well.
Put the bun into the egg mixture one by one.
Take a pan and heat all sides of the bun.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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