Sugar Free Banana And Mango Cake

Mashed banana blended wwith butter, egg, maida flour and other ingredients for preparing cake

Sugar Free Banana And Mango Cake | Pachakam

Sugar Free Banana And Mango Cake

Mashed banana blended wwith butter, egg, maida flour and other ingredients for preparing cake

Category : Snacks, Egg-tarian

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By Mia Varghese

Published On: 09 Jan 2011

Rating: 3
3 Votes, 0 Reviews
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45 Minutes
Served : 3
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Ingredients

Directions

Step 1

First mash the banana, mango and butter well.

Step 2

Stir in egg and butter milk into the mixture and beat well.

Step 3

Combine flour, baking powder, baking soda, cinnamon, cardamom powder and a pinch of salt. Beat well until smooth and frothy.

Step 4

Spread the mixture in a greased baking tray and sprinkle chopped walnuts and raisins on top. Bake at 350 degrees for 25 minutes.

Step 5

Cut into desired shapes when it cools.

Step 6

Sugar free banana cake, a yummy blend for the diabetic, is ready.

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