Sukha Aloo Bhaji (Step By Step Photos)

tasty north indian side dish for breakfast

Sukha  Aloo Bhaji (Step By Step Photos)

Sukha Aloo Bhaji (Step By Step Photos)

tasty north indian side dish for breakfast

Category : Vegetarian, Breakfast

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By Mala Shenoy

Published On: 13 Oct 2013

Rating: 4
2 Votes, 0 Reviews
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15 Minutes
Served : 7
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 1

Boil the potatoes and cut into cubes.

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Step 2 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 2

In a mortar and pestle mash the chopped ginger, green chilies and salt to a coarse paste.

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Step 3 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 3

Heat oil in a non stick pan. Add rye and when it crackles add the whole jeera and urad dal and fry till the dal turns a golden brown color.

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Step 4 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 4

Add the curry leaves and the minced ginger , green chilies and salt paste and stir fry for 1 minute. Add the haldi powder and fry for one more minute.

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Step 5 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 5

Add the boiled potato cubes and mix well till the potatoes are coated with the masala.

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Step 6 Sukha  Aloo Bhaji (Step By Step Photos) Recipe

Step 6

Serve hot with puris and a wedge of lime.

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