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A mexican wrap style dish
Published On: 20 May 2011
for more details, click the name of the ingredient
telugu: Goddu Mansam
tamil: Lettuce Keerai
malayalam: Uvarcheera / Uluvacheera
telugu: Lettuce Koora
kannada: Lettuce Soppu
hindi: Salad Ke Patte
Marathi: Saladchi Paane
telugu: Tametokai / Ramamulaga (Pandu/Kaya)
kannada: Tomaato Hannu
Oriya: Bilati Baigana
For preparing tacos, cook beef with ginger, garlic, pepper and salt and mince it finely. Keep this aside.
Heat oil in a pan.
Fry one side of the tortilla in it on medium flame.
Turn around and fold it on 2 sides using a tong.(the folded tortilla can be fried as desired)
Place the fried tortilla in a paper towel to drain the excess oil.
Fill the beef inside the tortilla and serve it along with tomato, lettuce, cheese and taco sauce.
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