Tamil Nadu Dal Fry

Dal Fry is a popular Indian lentil recipe. this curry goes well with rice and roti too

Tamil Nadu Dal Fry

Dal Fry is a popular Indian lentil recipe. this curry goes well with rice and roti too

Category : Vegetarian, Curries

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By Karthika Rajendran

Published On: 20 Dec 2015

Rating: 3
18 Votes, 0 Reviews
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Ingredients

  • Toor Dal 100g
    onion 1 no.( Also can use small onion )
    Tomato 1 no.
    Garlic 4 no.
    turmeric powder 1 tsp
    salt to taste
    green chili 4 no.
    curry leaves 1 bunch
    oil 2 tsp
    mustard 1/2 tsp
    broken urad dal 1/4 tsp
    asafoetida 1/4 tsp
    castor oil 1 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Tamil Nadu Dal Fry Recipe

Step 1

boil the toor dal by adding salt, turmeric powder, tomato, garlic and castor oil

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Step 2 Tamil Nadu Dal Fry Recipe

Step 2

smash the toor dal by beater

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Step 3 Tamil Nadu Dal Fry Recipe

Step 3

chop the onion, green chili

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Step 4 Tamil Nadu Dal Fry Recipe

Step 4

heat the oil in the pan and add onion and saute it until the onion turn into brown

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Step 5 Tamil Nadu Dal Fry Recipe

Step 5

add green chili and salt and mix well

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Step 6 Tamil Nadu Dal Fry Recipe

Step 6

transfer this onion into the toor dal

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Step 7 Tamil Nadu Dal Fry Recipe

Step 7

allow to cook in the medium flame for 10 minutes.

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Step 8 Tamil Nadu Dal Fry Recipe

Step 8

heat the oil in the temper pan and temper the mustard, broken urad dal, curry leaves and asafoetida

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Step 9 Tamil Nadu Dal Fry Recipe

Step 9

transfer this tempered oil into the dal

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Step 10 Tamil Nadu Dal Fry Recipe

Step 10

now tamil nadu style dal fry is ready

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