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Chicken wings are boiled and deep fried
Published On: 04 Jul 2011
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Bengali: Laban / Noone
For preparing tasty chicken wing fry, place all the ingredients except oil in a vessel and boil it for 10 minutes.
Remove only the chicken and allow it to cool.
Heat oil in a deep frying pan and fry the wings until golden brown.
Tasty chicken wings fry is ready. Serve hot.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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