Thai Red Curry Roast Chicken

I love experimenting with baked chicken. Not only it taste great but when you are baking or roasting chicken in oven you dont have to bother much about the oil content, because it doesn't need too much oil. So it is partly healthy, but mostly it is j

Thai Red Curry Roast Chicken

Thai Red Curry Roast Chicken

I love experimenting with baked chicken. Not only it taste great but when you are baking or roasting chicken in oven you dont have to bother much about the oil content, because it doesn't need too much oil. So it is partly healthy, but mostly it is j

Category : Non-Vegetarian, Chicken

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By Karthika Rajendran

Published On: 29 Jul 2016

Rating: 4
3 Votes, 0 Reviews
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2 Hours
Served : 1
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Thai Red Curry Roast Chicken Recipe

Step 1

Take onion, sambar onion, dry chili, ginger, garlic, coriander seeds, cumin seed,coriander stem,salt and oil

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Step 2 Thai Red Curry Roast Chicken Recipe

Step 2

grind above the ingredients by adding water, and make it as fine paste

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Step 3 Thai Red Curry Roast Chicken Recipe

Step 3

in a bowl add Thai red paste, sugar and salt and mix it

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Step 4 Thai Red Curry Roast Chicken Recipe

Step 4

add soya sauce and mix well

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Step 5 Thai Red Curry Roast Chicken Recipe

Step 5

add red chili flakes and oil and mix it

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Step 6 Thai Red Curry Roast Chicken Recipe

Step 6

add cleaned chicken and mix it

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Step 7 Thai Red Curry Roast Chicken Recipe

Step 7

marinate for 1 hour

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Step 8 Thai Red Curry Roast Chicken Recipe

Step 8

In a baking tray apply oil and place the aluminium foil and again apply oil, and place the marinated chicken and apply oil on the chicken

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Step 9 Thai Red Curry Roast Chicken Recipe

Step 9

preheat the oven by 10 mins in 230 c and bake the chicken both the side for 10 min by applying oil and extra masala in convection. once baked it keep in grill for 5 mins in both the side

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Step 10 Thai Red Curry Roast Chicken Recipe

Step 10

now Thai red curry roast chicken is ready to serve

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