Thakkali Chemmeen Vattichathu

Nice recipe with prawns

Thakkali Chemmeen Vattichathu

Nice recipe with prawns

Category : Non-Vegetarian, Seafood

author-image
By Mia Varghese

Published On: 26 Jun 2011

Rating: 3
2 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 3
Print Recipe

Ingredients

Directions

Step 1

For preparing thakkali chemmeen vattichathu, grind the ingredients: coconut, turmeric, chilly powder and shallots.

Step 2

Boil this paste with the ingredients tomato, onion, green chillies, prawn and irumban puli.

Step 3

Add the rest ingredients when the tomato is cooked. Heat in low flame for 15 min.

Step 4

Add the coconut oil on top, twist the dish and take it from flame.

Step 5

Serve hot.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.